Translate This Page

Showing category "Plants" (Show all posts)

Cumin

Publicado por Michelle & Kev Martin el martes, enero 22, 2013, In : Plants 

My cumin plants are just beginning to sprout. They are still a bit spindly and if I am honest I just planted them to get the seeds for cooking.  It is used mainly for chilies and curries as it is a very strong flavour.
Cumin has been used over time to treat many illnesses. It helps digestion, anemia, migrane, allergies, nervous conditions and also as a natural viagra!!!!

Continuar leyendo…
 

Sage

Publicado por Michelle & Kev Martin el martes, enero 22, 2013, In : Plants 

Sage is a herb I use a lot. I use it when i make my mixed herbs, I put it in my pork products and make sage and onion stuffing too. I prefer to use it fresh but I also dry it to make sure I never run out.
On looking at the medicinal properties of sage...I think it would be easier to write what it doesn´t do as the list is a long one.
It is good for digestion, coughs and colds, sore throats, gingivitis and sore gums. It can stop body odour and and when used in skin care products can help the sk...
Continuar leyendo…
 

Dill

Publicado por Michelle & Kev Martin el martes, enero 22, 2013, In : Plants 

I like using dill in the kitchen. It goes well with fish, eggs and most vegetables too. I have found it easy to grow this year and now have an abundant supply.
They say that dill tea can settle an upset stomach. If you chew the leaves it is said to cure headaches. (I will be trying this and let you know!) Drinking the dill tea is also said to be effective in treating ulcers and kidney disorders. These days dill has become popular for treating indigestion, common coughs and flu symptoms.

Continuar leyendo…
 

Chervil

Publicado por Michelle & Kev Martin el martes, enero 22, 2013, In : Plants 

Chervil is a close relative of parsley. Its a mild flavoured herb with a subtle anise flavour. They say it is better to use fresh when cooking and to add it to recipes right at the end of cooking, as its flavour soon diminishes.

Chervil has been used in the past as a diuretic, aid to digestion and as a skin freshener. It was also said to relieve symptoms of ezcema, gout and kidney stones. Today it is used as a remedy for high blood pressure.

Continuar leyendo…
 

Bay leaves (Laurel)

Publicado por Michelle & Kev Martin el martes, enero 22, 2013, In : Plants 

Bay leaf tree, in the center of the herb wheel. I have 3 little new plants growing at the bottom that I will pot up and grow on to ensure we have enough Bay for cookery.
It is said that Bay leaves can be used as a local anesthetic and helps digestion too. Herbalists use the herb for many remedies, as a means to stimulate appetite and cure excessive flatulence!
They say you can treat bruises and sprains, dandruff and is even said to improve hair growth! It is said that the oils can improve skin ...
Continuar leyendo…
 
 

Acerca de mí


I love cooking and use lots of herbs to give different flavours. So developing a herb bed and using fresh herbs was always at the forefront of what we wanted to do. This has now developed into finding out different uses for herbs. I hope that you will join me on my quest and if you have any knowledge just leave me a message.
Comment Box is loading comments...